The sanded board for deer leg or jamon
The sanded board for jamon is made of solid beech and is suitable for placing a whole dry leg. Nickel plated handles do not allow the leg to move while cutting.
You can customize your gift to make it truly unique.
Soap solution can be used for cleaning and fine sandpaper for stubborn stains. To maintain the board, you can oil it with natural oils or food-grade ones.
