Work Sharp Kitchen Electric Knife Sharpener

Professional sharpness in your kitchen with Work Sharp CPE2-I
The Work Sharp Kitchen Electric Knife Sharpener (CPE2-I) is the perfect solution for anyone who wants impeccably sharp knives at home - quickly, safely and without the need for previous experience. Designed specifically for the needs of the modern household, this electric sharpener combines patented technology with flexible abrasive discs and a fine ceramic roller for final polishing.

Key benefits and features:
Precise 20-degree sharpening angle: Built-in angle guides fix the blade at the optimal 20° angle for kitchen knives. This ensures an even cutting edge from the heel to the very tip, eliminating the need to manually maintain the angle.

Flexible abrasive discs (P120): Unlike mass-produced electric sharpeners with hard diamond stones, Work Sharp uses flexible discs with ceramic abrasive. They sharpen gently, do not scratch the surface of the blade and preserve the life of the knife as much as possible.

Ceramic slot for polishing and maintenance: The central groove is equipped with a fine ceramic disc. It serves for final polishing of the edge, quick maintenance of sharpness between main sharpenings and for sharpening knives with serrated blades (serrated bread knives).

Scissor sharpening function: When the ceramic attachment is removed, the device switches to a controlled lower speed mode, allowing easy sharpening of household and kitchen scissors.

Safe operation without overheating: The motor operates at controlled speeds, which prevents overheating of the steel and tempering of the blade.

Compact and stylish design: The sharpener takes up minimal space on the countertop and is easily stored in a kitchen drawer. The power cord is wound and conveniently stored in the base of the device.

What knives and tools is it suitable for?
Chef's Knives and Santoku Knives

Universal Kitchen Knives and Paring/Filleting Knives

Meat and Carving Knives

Folding (EDC) and Hunting Knives with Smooth Blades

Serrated Blade Knives (Certified)

Household and Kitchen Scissors

Easy 3-Step Sharpening Process:
Basic Sharpening: Place the knife in the right and then the left guide, pulling it smoothly from the heel to the tip.

Fine Polishing: Run the blade through the central ceramic slot to remove micro-whiskers and achieve a razor-sharp cutting edge.

Maintenance and Scissors: Use the ceramic roller for quick sharpening or remove the scissor sharpening attachment.

Technical specifications:
Brand: Work Sharp

Model: Kitchen Electric Knife Sharpener (CPE2-I / E2)

Sharpening angle: 20° (fixed guide)

Abrasives: Flexible ceramic discs P120 + fine ceramic polishing disc

Supported blades: Smooth, serrated (serrated), scissors

Power supply: Mains (with hidden cable slot in the base)

Weight: 0.55 kg (1.2 lb)